Keto Low Carb Biscuits - 2 Net Carbs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
3 serving Bob's Red Mill Almond Flour - per 1/4 Cup 1 large Egg, fresh, whole, raw 2.5 tbsp Daisy Sour Cream 2 tbsp Butter, unsalted 0.25 cup Kraft Shredded 2% Mexican Four Cheese blend (optional)1/2 tsp garlic powder1/4 tsp salt1 Tbsp baking powder
Mix dry ingredients. Thoroughly mix wet ingredients. Mix them together, then add the cheese.
Spray muffin tin. Bake 10-12 mins at 400º
Serving Size: 6 muffins
Number of Servings: 6
Recipe submitted by SparkPeople user VODKASODA.
Spray muffin tin. Bake 10-12 mins at 400º
Serving Size: 6 muffins
Number of Servings: 6
Recipe submitted by SparkPeople user VODKASODA.
Nutritional Info Amount Per Serving
- Calories: 151.8
- Total Fat: 13.5 g
- Cholesterol: 48.0 mg
- Sodium: 55.5 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 1.5 g
- Protein: 5.5 g
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