Mix vegetable salad

- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
0.25 cup, chopped Carrots, raw0.25 cup, pared, chopped Cucumber (peeled)0.5 medium whole (2-3/5" dia) Red Ripe Tomatoes0.25 cup, cubes Turnips0.25 cup, chopped Cabbage, fresh0.25 fl oz Lemon Juice3.0 almond AlmondsSalt per tastePepper per taste
Cut all vegetables
Add salt,pepper and lemon juice
Chop the almonds
Mix well
Serving Size: 1.5 cup
Number of Servings: 1.0
Recipe submitted by SparkPeople user AREEBA50.
Serving Size: 1.5 cup
Number of Servings: 1.0
Recipe submitted by SparkPeople user AREEBA50.
Nutritional Info Amount Per Serving
- Calories: 67.3
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 54.1 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 3.4 g
- Protein: 2.4 g
Member Reviews