Tuna salad no mayo
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
3 serving starkist chunk light Tuna in water (3 oz can) 1 oz Dill Pickle (Vlastic Dill Pickle Whole) 3 serving Egg Hard Boiled (1 serving = 1 large egg boiled) 5 tsp or 1 packet Yellow Mustard 2 tbsp Daisy Light Sour Cream
chop and mix
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user REDHEATH2.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user REDHEATH2.
Nutritional Info Amount Per Serving
- Calories: 84.3
- Total Fat: 3.3 g
- Cholesterol: 122.7 mg
- Sodium: 276.8 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.1 g
- Protein: 11.5 g
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