Toasted Turkey Sub

Minutes to Prepare: 5
Minutes to Cook: 4

Number of Servings: 1

Ingredients

1/4 cup, shredded lettuce6 slices jalapeno peppers3 slice, thin/small Red Ripe Tomatoes5 tsp vinegar blend2 tsp Spicy Brown Mustard6 slices Black Olives1Cobblestone Wheat Sub6 slices Budding Deli Sliced Turkey1 slice Velveeta Slices Queso Blanco

Directions

Split bun. Add turkey and cheese (make cheese 2 triangles) put in oven for 3-4 under broil until cheese is melted and bread is toasted. Top with veggies and condiments. Enjoy! Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user SN0WYTE81.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 382.8
Total Fat: 10.3 g
Cholesterol: 24.8 mg
Sodium: 1,430.9 mg
Total Carbs: 53.9 g
Dietary Fiber: 4.8 g
Protein: 19.2 g

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