Breakfast smoothie

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 1

Ingredients

1.0 small (6" to 6-7/8" long) Banana, fresh0.25 cup Blueberries, fresh0.25 cup Raspberries0.25 cup, chopped Kale1.0 tbsp Peanut Butter, smooth style, with salt4.0 oz Almond Breeze Almond Milk, Unsweetened Vanilla0.5 serving Chobani 0% Plain Greek Yogurt (5.3 oz)

Directions

Add all ingredients to the blender, process until smooth Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user CEEBEE105.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 288.7
Total Fat: 9.9 g
Cholesterol: 0.0 mg
Sodium: 194.5 mg
Total Carbs: 40.8 g
Dietary Fiber: 7.8 g
Protein: 14.2 g

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