marshmallow-cranberry salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
two cups of small marshmallowshalf a can of cranberry sauceone cup of whipping creamabout 16 crushed almonds (or any other nut of your choice)
Directions
mix all ingredients together until all of the cranberry sauce has turned pink because of the whipping cream

*tastes better if you leave it in the fridge for a few minutes but it's not necessary

*you may top it off with a pinch of shredded coconut

* makes about 6 half cup servings



Number of Servings: 6

Recipe submitted by SparkPeople user CHIDOB.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 169.9
  • Total Fat: 7.9 g
  • Cholesterol: 22.2 mg
  • Sodium: 27.7 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.5 g

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