Chocolate Avocado Pudding

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
3.5 fruit without skin and seeds Avocados, California (Haas) 1 cup Friendly Farms Fat Free Skim Milk 4 tbsp Cocoa, dry powder, unsweetened 3 tbsp Honey 2 tsp Vanilla Extract 8 Chocolate, Hershey's Special Dark Mini's, melted4 tbsp Aldi's Chocolate Flavored Syrup
Directions
Peel and remove pits from avocados, purée in blender until smooth, add remaining ingredients and purée more. Serve chilled.

Serving Size: Makes 10, 1/2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user MMSIGLER34.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 185.1
  • Total Fat: 11.6 g
  • Cholesterol: 0.5 mg
  • Sodium: 22.5 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 5.0 g
  • Protein: 3.1 g

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