Brownies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
0.6 cup Flour - Gold medal all purpose flour1.0 stick Butter, salted1.0 cup Granulated Sugar10.0 serving Toll House Semi-Sweet Chocolate Mini Morsels Chocolate Chips0.5 cup Cocoa, dry powder, unsweetened
Directions
Bake 35 minutes

Serving Size: 1 square

Number of Servings: 9.0

Recipe submitted by SparkPeople user HUDA00.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 290.5
  • Total Fat: 15.3 g
  • Cholesterol: 27.5 mg
  • Sodium: 73.6 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.8 g

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