Lemon Yogurt Sauce (To top Blueberry & Apple Salad)
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
8 oz lemon nonfat yogurt1/2 tsp lemon extract2 Tbsp Honey1/2 Cup chopped pecanslemon peel
Blend all ingredients together with small whisk. Top over fresh blueberries and apple chunks (drizzle a bit of lemon on apples to prevent browning). Serving size 2 Tablespoons.
Note: Fruit not calculated in nutrient counts.
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user PUSHWAIT.
Note: Fruit not calculated in nutrient counts.
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user PUSHWAIT.
Nutritional Info Amount Per Serving
- Calories: 78.1
- Total Fat: 5.4 g
- Cholesterol: 0.0 mg
- Sodium: 15.2 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.7 g
- Protein: 1.5 g