Banana bread with coconut flour

Name: Banana bread with coconut flour Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 1
Ingredients: 4 large (8 to 8-7/8 long) Banana fresh; 4 medium Egg fresh whole raw; 113 grams Butter unsalted; 16 tbsp Coconut flour - 1 tablespoon - 62.5 (by SCRAPPYMELLA); 1 cup chopped Walnuts

Minutes to Prepare: 15
Minutes to Cook: 50

Number of Servings: 1

Ingredients

4 large (8" to 8-7/8" long) Banana, fresh 4 medium Egg, fresh, whole, raw 113 grams Butter, unsalted 16 tbsp Coconut flour - 1 tablespoon - 62.5 (by SCRAPPYMELLA) 1 cup, chopped Walnuts

Directions

Combine ingredients in food processor until blended. Bake 300 degrees F for 50 mins. Check with toothpick. Leave in oven 10 mins more.

Serving Size: makes 20 slices

Number of Servings: 1

Recipe submitted by SparkPeople user BONANOU.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 3,324.7
Total Fat: 222.4 g
Cholesterol: 902.2 mg
Sodium: 272.1 mg
Total Carbs: 270.4 g
Dietary Fiber: 70.2 g
Protein: 79.1 g

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