Fish And Chips

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 fl oz Lemon Juice 1 small French Fries 2 tbsp Kraft Tartar Sauce 110 gram(s) Fish in batter (fish & chip shop - grams)
Directions
N/A

Serving Size: 1 Serving

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 577.2
  • Total Fat: 31.5 g
  • Cholesterol: 5.0 mg
  • Sodium: 398.6 mg
  • Total Carbs: 48.7 g
  • Dietary Fiber: 3.1 g
  • Protein: 25.6 g

Member Reviews
  • JAJABEE1717
    This is nutritional data only, Not a recipe. - 1/6/18