Grandma's Paleo Spaghetti Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
454 gram(s) Chicken - Extra Lean Ground chicken 454 grams Pork Sausage 850 grams Tomatoes, red, ripe, canned, wedges in tomato juice 2 stalk, large (11"-12" long) Celery, raw 1 cup, sliced Zucchini .5 cup, sliced Fennel 4 cup Beef Broth - Swanson Low Sodium .5 tsp Oregano, ground .5 tsp Garlic powder 1 tbsp Basil 1 dash Salt
Brown meat in pan, drain after cooked. Then add rest of ingredients. Bring to boil, lower to simmer and cover. Cook for one hour.
Serving Size: 12 cups total - 6 servings, 2 cup eat
Number of Servings: 6
Recipe submitted by SparkPeople user DEBBYI64.
Serving Size: 12 cups total - 6 servings, 2 cup eat
Number of Servings: 6
Recipe submitted by SparkPeople user DEBBYI64.
Nutritional Info Amount Per Serving
- Calories: 458.8
- Total Fat: 31.4 g
- Cholesterol: 119.6 mg
- Sodium: 1,689.6 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 1.1 g
- Protein: 32.1 g
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