Taco Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
0.75 cup Green Chili Peppers, canned2.5 cup Beans, red kidney4.5 cup Vegetable Broth5.0 cup Black Beans - canned - Kroger1.0 serving 1 Med. Green Bell Pepper3.0 oz Onion, sweet, raw10.0 cup Great Value Diced Tomatoes (in Tomato juice)
Combine ingredients in a crockpot and cook on low, 4 hours.
Serving Size: 10
Number of Servings: 10.0
Recipe submitted by SparkPeople user JESS3001.
Number of Servings: 10.0
Recipe submitted by SparkPeople user JESS3001.
Nutritional Info Amount Per Serving
- Calories: 229.0
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 1,492.6 mg
- Total Carbs: 40.2 g
- Dietary Fiber: 13.6 g
- Protein: 12.6 g
Member Reviews