Gumbo, shrimp and sausage

Name: Gumbo, shrimp and sausage Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 8
Ingredients: 12 oz Pork and Venison Sausage; 18 oz Shrimp raw; 16 tbsp Onion (raw) chopped; 1 serving Bell Pepper Green - 1 cup chopped (by MOSBOURNE); 1 serving Celery 1 cup chopped or 3 stalks (by TYPINGIT); 1 serving Green Onion (1/2 cup chopped) (by TXIVY10); 1 tsp. Cajun season; 1/2 tsp. Dried thyme; 2 cup slices Okra; 1 cup (8 fl oz) Chicken Broth; 1 cup 365 Organic Diced Tomatoes

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 8

Ingredients

12 oz Pork and Venison Sausage 18 oz Shrimp, raw 16 tbsp Onion (raw), chopped 1 serving Bell Pepper, Green - 1 cup chopped (by MOSBOURNE) 1 serving Celery 1 cup chopped or 3 stalks (by TYPINGIT) 1 serving Green Onion (1/2 cup chopped) (by TXIVY10) 1 tsp. Cajun season1/2 tsp. Dried thyme2 cup slices Okra 1 cup (8 fl oz) Chicken Broth 1 cup 365 Organic Diced Tomatoes

Directions

Slice and brown sausage. Set aside. Sauté fresh vegetables. Place in large pot. Add 1 tap. Cajun seasoning and 1/2 tsp. dried thyme. Simmer 30 minutes. Add 2 cups of frozen okra and shrimp. Return to simmer. Simmer about 15 minutes or until shrimp is cooked. Serve.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user LORILIVELY.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving