Blue Cheese & Greek Yogurt Salad Dressing

  • Minutes to Prepare:
  • Number of Servings: 32
Ingredients
1 cup Greek Yogurt, Fage Total 2 tbsp Hain Pure Foods Safflower Mayonnaise (by SUN_CLAY) 1 fl oz Lemon Juice 6 serving garlic, Spiced World Minced (0.5 tsp = clove) 5 oz Blue Cheese 2 oz Kroger whole milk vitamin D 1 tbsp Fish Sauce, Thai Kitchen premium (by CKBYMOMMY) .33 tbsp Honey 1 tsp Onion powder
Directions
Crumble cheese in food processor, add remaining ingredients EXCEPT milk. Process until smooth. Slowly add the milk for desired consistency. Serve. Makes about 2 cups total of dressing.

Serving Size: Makes 32 1 tablespoon servings

Number of Servings: 32

Recipe submitted by SparkPeople user BILLDAD227.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 31.4
  • Total Fat: 2.4 g
  • Cholesterol: 4.8 mg
  • Sodium: 112.8 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.7 g

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