chicken salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
2 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted 1.5 cup, shredded Romaine Lettuce (salad) 1 serving Classic Iceberg Lettuce Salad ( 1.5 cups) 1 tomato Red Ripe Tomatoes 1 serving Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/4 cup 1 serving Aldi's Fit & Active Shredded Sharp Cheddar Cheese - 1/4 cup (28g/1 oz)/serving 2 serving Black Olives - Sliced (2 Tbsp.) .25 cup, chopped Pecans
cook chicken in oven 350 for 30 minutes
Serving Size: 3- 2 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user EMCARTER809.
Serving Size: 3- 2 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user EMCARTER809.
Nutritional Info Amount Per Serving
- Calories: 366.6
- Total Fat: 15.2 g
- Cholesterol: 104.2 mg
- Sodium: 256.8 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 3.2 g
- Protein: 40.1 g
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