Cornbread muffins

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Box mix of Jiffy cornbread muffins prepared (takes 1/2 cup milk, 1 egg + box mix)1/2 can creamed corn
Directions
Make Jiffy cornbread mix as directed on box. Add 1/2 cup creamed corn. Bake per box instructions. Serve warm.

Number of Servings: 12

Recipe submitted by SparkPeople user JESTIC13.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 91.7
  • Total Fat: 2.1 g
  • Cholesterol: 2.5 mg
  • Sodium: 196.0 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.2 g

Member Reviews
  • MSMAKEOVER
    I made these muffins this afternoon and they are very good. Thank you. - 5/6/09