Chipotle Grilled Tilapia
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Chipotle Marinade:Sherry, dry, 1.5 fl. oz Balsamic Vinegar, 1 tbsp Garlic, 2 cloves Salt, .5 tsp Extra Virgin Olive Oil, 2/3 cup2 canned chipotle chiles in adobo sauce2 tbsp adobo sauce from the canBlack pepper to tasteTilapia, 6, 4oz
1.Place tilapia in a ziploc bag
2. Combined all the other ingredients
3. Pour over the tilapia
4. Remove fish from marinade, discard the remaining. Grill until the fish is opaque, about 4-5 mins per side.
Number of Servings: 4
Recipe submitted by SparkPeople user GINGER01604.
2. Combined all the other ingredients
3. Pour over the tilapia
4. Remove fish from marinade, discard the remaining. Grill until the fish is opaque, about 4-5 mins per side.
Number of Servings: 4
Recipe submitted by SparkPeople user GINGER01604.
Nutritional Info Amount Per Serving
- Calories: 487.1
- Total Fat: 41.1 g
- Cholesterol: 0.0 mg
- Sodium: 293.3 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.0 g
- Protein: 31.0 g
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