Pumpkin Chia Seed Pudding

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
2 serving Pumpkin-Libby's 100% Pure Pumpkin (1/2 cup) 18 oz Silk cashew milk unsweetened 2 tbsp Maple Syrup 65 gram(s) Bob's Red Mill - Chia seeds - 1Tbsp=13g 2 tsp Cinnamon, ground .25 tsp Nutmeg, ground .125 tsp Ginger, ground 1 dash Salt
Directions
Stir in a bowl. Refrigerate. Serve.

Serving Size: 3 1 cup portions

Number of Servings: 3

Recipe submitted by SparkPeople user VEGFAERY.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 185.4
  • Total Fat: 9.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 176.7 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 12.5 g
  • Protein: 6.4 g

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