Italian Turkey Meatballs

Name: Italian Turkey Meatballs Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: 1lb ground turkey; 1/2 to 3/4 c Italian bread crumbs; 1 egg; 1/4 c milk; 1/4 c romano or parmesan cheese; To taste:; Salt; Pepper; Garlic powder; Onion powder; Oregano; Basil

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 6

Ingredients

1lb ground turkey1/2 to 3/4 c Italian bread crumbs1 egg1/4 c milk1/4 c romano or parmesan cheeseTo taste:SaltPepperGarlic powderOnion powderOreganoBasil

Directions

Mix all ingredients together. Roll into balls and place in cooking spaghetti sauce.

Serving size varies based on the size of your balls.

Number of Servings: 6

Recipe submitted by SparkPeople user JENNRASMUSSEN.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 180.0
Total Fat: 8.1 g
Cholesterol: 92.9 mg
Sodium: 305.8 mg
Total Carbs: 7.4 g
Dietary Fiber: 0.3 g
Protein: 19.1 g

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