Justin's nachos
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1.0 tbsp Sour Cream0.5 medium whole (2-3/5" dia) Tomatoes, red, ripe, raw, year round average1.0 cup Banana Peppers1.0 oz Ground beef, lean2.0 tsp Old El Paso Taco Seasoning1.0 oz Restaurant Style Tostitos Tortilla Chips2.0 tbsp Salsa (Tostitos) Chunky-Medium 0.33 cup cracker barrel mexicana0.25 cup gold d''or double cheddar cheese
Directions
Cook beef until cooked through, add Taco seasoning( I user the hot and spicey one) once beef is done layer chips,beef,banana peppers tomato, chips (and so on and so on) Serving Size: 3-5people

Number of Servings: 1.0

Recipe submitted by SparkPeople user ALVEENA123.
Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 541.9
  • Total Fat: 35.1 g
  • Cholesterol: 81.5 mg
  • Sodium: 1,437.6 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 6.9 g
  • Protein: 24.0 g

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