Kimbap with Cauliflower Rice

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
2.0 serving Nori - seaweed1.0 serving egg (fresh) fried in Pam cooking spray1.0 oz Hillshire Farm Deli Select Smoked Ham42.0 Grams Cucumber (peeled)1.5 oz pickled radish and Burdock root28.0 Grams Carrots, raw1.0 cup cauliflower rice2.0 tbsp hellmanns Light mayonnaise1.0 tsp wasabi paste1.0 1tsp Sesame Oil
Directions
Follow directions to making Kimbap with rice, but substitute cauliflower rice instead.

Serving Size: Makes 2 rolls / 16 pieces

Number of Servings: 1.0

Recipe submitted by SparkPeople user REBECCAFRAGER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 283.3
  • Total Fat: 16.9 g
  • Cholesterol: 15.0 mg
  • Sodium: 615.1 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 13.0 g

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