My Spaghetti Sauce with meat, mushrooms, black olives
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
16 oz 93% Lean Ground Beef 6.5 cup Tuttoroso ~ Crushed Tomato W/ Basil (by NOOKA_74) 1 cup, pieces or slices Mushrooms, fresh 16 gram(s) Black Pearl Sliced Black Olives 1 cup, chopped Onions, raw 4 cloves Garlic 2 tbsp Basil 2 tbsp Oregano, ground 1 tsp Salt 0.5 tsp Pepper, black
Brown the meat with onion and garlic, salt and pepper. Add everything else and simmer.
Serving Size: Makes 12 3/4-cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user DEBDOUC.
Serving Size: Makes 12 3/4-cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user DEBDOUC.
Nutritional Info Amount Per Serving
- Calories: 1,390.7
- Total Fat: 239.5 g
- Cholesterol: 260.0 mg
- Sodium: 6,092.1 mg
- Total Carbs: 131.8 g
- Dietary Fiber: 34.3 g
- Protein: 128.0 g
Member Reviews