Marcella Hazan Walnut cake

  • Number of Servings: 16
Ingredients
8 oz Walnuts .66 cup Granulated Sugar 8 tbsp Butter, unsalted 1 large Egg, fresh, whole, raw 2 fl oz Rum 1.5 tsp Baking Powder 1 tbsp Lemon Peel 1 cup Flour - Gold medal all purpose flour
Directions
see recipe

Serving Size: 16

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 212.8
  • Total Fat: 15.5 g
  • Cholesterol: 27.2 mg
  • Sodium: 51.3 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.4 g

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