Chicken burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
76.0 gram(s) Chicken - Extra Lean Ground chicken0.3 tbsp Balsamic Vinegar0.3 tbsp Kikkoman Low Sodium Soy Sauce0.04 cup Kraft 2% Shredded Cheddar Cheese5.0 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g0.1 package (10 oz) Spinach, fresh
Directions
Bake

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user JCANTU16.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 164.7
  • Total Fat: 8.8 g
  • Cholesterol: 60.2 mg
  • Sodium: 300.7 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 16.4 g

Member Reviews
  • AZMOMXTWO
    thank you - 5/29/21