Tatertots

Name: Tatertots Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 6
Ingredients: 1 lb ground beef; 1 can cream of mushroom soup; 3/4 can milk; 1 can green beans; 3/4 cup onion; 2 gloves garlic - minced; tatertots - enough to evenly cover pan

Minutes to Prepare: 15
Minutes to Cook: 50

Number of Servings: 6

Ingredients

1 lb ground beef1 can cream of mushroom soup3/4 can milk1 can green beans3/4 cup onion2 gloves garlic - mincedtatertots - enough to evenly cover pan

Directions

Heat Oven to 375. Brown meat in garlic, onions, salt and pepper. Line bottom of 9'sq pan with meat. Top with green beans, then cover with tatertots. Mix soup and mile then pour over tatertots. Cook 40-50 min or until tatertots are done.

Number of Servings: 6

Recipe submitted by SparkPeople user MOMOFWIGGLEBOO.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 425.6
Total Fat: 24.7 g
Cholesterol: 66.8 mg
Sodium: 616.0 mg
Total Carbs: 28.2 g
Dietary Fiber: 2.4 g
Protein: 18.8 g

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