BEEF AND BROCCOLI ( TOTAL RECIPE = .5LB BEEF)
- Number of Servings: 2
Ingredients
Directions
8 oz Beef, top sirloin 5 clove Garlic 1 medium (2-1/2" dia) Onions, raw 2 tbsp Argo Cornstarch 8 tbsp Kikkoman Low Sodium Soy Sauce 4 tsp Ginger Root 4 cup, chopped or diced Broccoli, fresh 1 1tsp Olive Oil 2 tsp packed Brown Sugar
MIX
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user CLASSYCLAM.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user CLASSYCLAM.
Nutritional Info Amount Per Serving
- Calories: 420.7
- Total Fat: 12.1 g
- Cholesterol: 100.9 mg
- Sodium: 2,427.6 mg
- Total Carbs: 34.3 g
- Dietary Fiber: 6.5 g
- Protein: 44.9 g
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