Turkey breast meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
12 oz Jennie-O Turkey Store - Extra Lean Ground Turkey Breast with Natural Flavorings 0.25 cup, chopped Onions, raw 1 large Egg, fresh, whole, raw 0.75 tsp Oregano, ground 1 tsp Salt 0.5 tsp Pepper, black
Make into golf ball size balls and brown in skillet for 30 seconds each size. Move to cookie sheet and bake in 350 degrees oven for 10 minutes. Let sit 5 minutes before serving.
Serving Size: Makes 12-13 meatballs
Number of Servings: 12
Recipe submitted by SparkPeople user SRWODD.
Serving Size: Makes 12-13 meatballs
Number of Servings: 12
Recipe submitted by SparkPeople user SRWODD.
Nutritional Info Amount Per Serving
- Calories: 37.8
- Total Fat: 0.8 g
- Cholesterol: 29.3 mg
- Sodium: 217.4 mg
- Total Carbs: 0.4 g
- Dietary Fiber: 0.1 g
- Protein: 7.1 g
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