Taco Salad Topping (HCG)

Name: Taco Salad Topping (HCG) Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1
Ingredients: 16 oz Ground Turkey Honeysuckle White 85/15; 3.5 cup Kroger Kidney Beans Light Red Canned (by LARSEN95); 3.5 cup Great Value Diced Tomatoes (in Tomato juice); 1 clove Garlic; 6 tsp Old El Paso Taco Seasoning; .5 medium (2-1/2 dia) Onions raw; 3 lime yields Lime Juice

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 1

Ingredients

16 oz Ground Turkey, Honeysuckle White, 85/15 3.5 cup Kroger Kidney Beans, Light Red, Canned (by LARSEN95) 3.5 cup Great Value Diced Tomatoes (in Tomato juice) 1 clove Garlic 6 tsp Old El Paso Taco Seasoning .5 medium (2-1/2" dia) Onions, raw 3 lime yields Lime Juice

Directions

Brown the ground turkey, onion and garlic and add the taco seasoning. Add the beans and tomatoes and lime juice. Serve over lettuce and add 2 TBS of Herdez Salsa Casera.

Serving Size: 1 Cup

Number of Servings: 1

Recipe submitted by SparkPeople user JENMARTINELLI.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving