Creamy Tuscan Garlic Chicken
(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
0.5 cup Parmesan Cheese, grated1.0 cup, fluid (yields 2 cups whipped) Heavy Whipping Cream1.0 tsp Garlic powder2.0 tbsp Olive Oil16.0 ounces Chicken Breast (cooked), no skin, roasted0.5 cup (8 fl oz) Chicken Broth0.5 cup Sun Dried Tomatoes1.0 cup Cut Leaf Spinich (1 cup)1.0 tsp Italian seasoning
Directions
Slice chicken breasts in half (thickness) Sear chicken in oil Remove chicken from pan Add cream, broth and spices Whisk until it thickens Add spinach and tomatoes Add chicken bake into sauce and cook until there is no pink in meat Serve chicken with sauce on top Serving Size: 4 half breasts

Number of Servings: 4.0

Recipe submitted by SparkPeople user JOBENGAGE.
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 487.7
  • Total Fat: 35.8 g
  • Cholesterol: 162.3 mg
  • Sodium: 607.6 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 33.8 g

Member Reviews
  • PEPPATRIOT
     Love it. - 4/14/21
  • PIPPAMOUSE
     We really liked this! Works great for #Keto and we ate over just a bit of zucchini noodles. - 3/8/18
  • JOBENGAGE
     Easy and very tasty calories are better then it looks since you don't eat all the sauce. - 3/7/17



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