Light Caesar Dressing
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
2 tbsp Lemon juice 1 clove Garlic 2 tsp Lea & Perrins, Worcestershire Sauce 1 tbsp anchovy paste 2 tbsp Kraft light parmesan cheese 1/3 cup Greek yogurt 2% 1/3 cup Buttermilk, lowfat
Whisk all ingredients together.
Serving Size: 1 tbsp
Serving Size: 1 tbsp
Nutritional Info Amount Per Serving
- Calories: 11.3
- Total Fat: 0.5 g
- Cholesterol: 4.0 mg
- Sodium: 89.5 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.0 g
- Protein: 1.1 g
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