Peanut Butter and Cream Cheese Fat Bombs

Name: Peanut Butter and Cream Cheese Fat Bombs Recipe
Prep time: 15 min
Total time: 15 min
Yield: 18
Ingredients: 8 fl oz Heavy Whipping Cream; 3 tbsp Peanut Butter PB2 Powdered Peanut Butter; 2 tbsp Sour Cream; 4 tbsp Cream Cheese; 2 tbsp No calorie sweetener

Minutes to Prepare: 15

Number of Servings: 18

Ingredients

8 fl oz Heavy Whipping Cream 3 tbsp Peanut Butter PB2 Powdered Peanut Butter 2 tbsp Sour Cream 4 tbsp Cream Cheese 2 tbsp No calorie sweetener

Directions

Whip the heavy whipping cream until light and airy. Add the rest of the ingredients and mix well. Spoon into mini muffin pan or silicone tray and freeze. Serve partially frozen or let them defrost completely for a fluffy treat.

Serving Size: 18

Number of Servings: 18

Recipe submitted by SparkPeople user MJ20171.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 63.3
Total Fat: 6.4 g
Cholesterol: 22.3 mg
Sodium: 23.1 mg
Total Carbs: 1.0 g
Dietary Fiber: 0.2 g
Protein: 1.0 g

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