MiXED FRUIT SALAD
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 CANTALOUPE, DICED1 APRICOT, DICED2 PEACHES, SMALL DICED1 CUP OF BLUEBERRIES, WASHED DRAINED
DICE UP ALL FRUIT PUT IN BOWL AND MIX. CHILLY 4-6 HRS OR OVERNIGHT!
Number of Servings: 4
Recipe submitted by SparkPeople user ANEWME55.
Number of Servings: 4
Recipe submitted by SparkPeople user ANEWME55.
Nutritional Info Amount Per Serving
- Calories: 89.8
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 14.7 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 3.0 g
- Protein: 1.9 g
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