Low Glycemic Chocolate Syrup

Name: Low Glycemic Chocolate Syrup Recipe
Prep time: 10 min
Total time: 10 min
Yield: 28
Ingredients: 1 cup Cocoa dry powder unsweetened; 1 cup (8 fl oz) Water tap; .5 cup Agave Nectar (Wholesome Organic Blue Agave); 2 tsp Vanilla Extract; .5 tsp Himalayan Pink Salt (by WJHUNTER)

Minutes to Prepare: 10

Number of Servings: 28

Ingredients

1 cup Cocoa, dry powder, unsweetened 1 cup (8 fl oz) Water, tap .5 cup Agave Nectar (Wholesome Organic Blue Agave) 2 tsp Vanilla Extract .5 tsp Himalayan Pink Salt (by WJHUNTER)

Directions

Mix all this in a blender well.

Serving Size: Approximately 1 Tbsp.

Number of Servings: 28

Recipe submitted by SparkPeople user AVELLINGA6.

Servings Per Recipe: 28

Nutritional Info Amount Per Serving

Calories: 25.0
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 0.8 mg
Total Carbs: 6.3 g
Dietary Fiber: 1.0 g
Protein: 0.6 g

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