Gyro seitan

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1.25 cup vital wheat gluten4.0 tbsp Kal Nutritional Yeast Flakes1.0 cup, chopped Onions, raw1.0 clove Garlic1.0 tsp Salt1.0 tbsp Tahini2.0 tbsp Ketchup - Hunts "No Preservatives" Tomato Ketchup0.75 cup (8 fl oz) Water, tap
Directions
Tbd

Serving Size: Makes 5 5oz portions

Number of Servings: 5.0

Recipe submitted by SparkPeople user NORVEGAN.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 180.2
  • Total Fat: 6.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 544.7 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 26.3 g

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