shortbread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
flourbuttersugar
cream butter and sugar till light and fluffy
add flour
press into greased 9x13 inch tray and mark into
20 fingers
cook till light and golden approx 50 mins
Number of Servings: 20
Recipe submitted by SparkPeople user STEAKY.
add flour
press into greased 9x13 inch tray and mark into
20 fingers
cook till light and golden approx 50 mins
Number of Servings: 20
Recipe submitted by SparkPeople user STEAKY.
Nutritional Info Amount Per Serving
- Calories: 114.5
- Total Fat: 4.3 g
- Cholesterol: 11.0 mg
- Sodium: 34.6 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 0.4 g
- Protein: 1.8 g
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