Banana oatmeal cornmeal fritters

Name: Banana oatmeal cornmeal fritters Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3
Ingredients: 2 large Egg fresh whole raw; 1 small (6 to 6-7/8 long) Banana fresh; 1 serving Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry); 1.25 cup Yellow Cornmeal

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 3

Ingredients

2 large Egg, fresh, whole, raw 1 small (6" to 6-7/8" long) Banana, fresh 1 serving Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry) 1.25 cup Yellow Cornmeal

Directions

Smash banana good, add eggs and mix well, add spices you desire (cinnamon, allspice, cloves, nutmeg, etc.) mix in oatmeal, not instant. Stir in cornmeal until gloppy and more solid than liquid. Oil pan and cook up in 2 inch sizes.

Serving Size: 3 small cakes

Number of Servings: 3

Recipe submitted by SparkPeople user SEAOFCARNAGE.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 312.1
Total Fat: 6.1 g
Cholesterol: 124.0 mg
Sodium: 65.6 mg
Total Carbs: 56.1 g
Dietary Fiber: 5.9 g
Protein: 10.4 g

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