Chicken bacon ranch lettuce wraps

Name: Chicken bacon ranch lettuce wraps Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: 2.0 cup Romaine lettuce serving size 2 cups fresh express hearts of romaine; 6.0 oz Tyson boneless skinless chicken breast; 2.0 tbsp *Hidden Valley Ranch Light Dressing/; 2.0 serving Butterball Turkey Bacon (1 slice); 1.0 slice (1 oz) Provolone Cheese

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 1

Ingredients

2.0 cup Romaine lettuce serving size 2 cups fresh express hearts of romaine6.0 oz Tyson boneless, skinless chicken breast2.0 tbsp *Hidden Valley Ranch Light Dressing/2.0 serving Butterball Turkey Bacon (1 slice)1.0 slice (1 oz) Provolone Cheese

Directions

Fry 2 slices of turkey bacon remove from pan and add enough olive oil to the hot pan to cover bottom. Season a 4-6 oz boneless skinless chicken breast and add to hot oil and cook 6 minutes each side or until done. Lay 3 Romaine lettuce leaves out with the bottoms stacked on each other and fan out the tops. Add cheese then chicken then bacon and drizzle lightly over all. Wrap the lettuce around meats and use parchment paper to hold the bottom together. Eat and enjoy!

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user SHORTBUNNY773.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 454.5
Total Fat: 24.5 g
Cholesterol: 142.1 mg
Sodium: 873.3 mg
Total Carbs: 6.6 g
Dietary Fiber: 2.0 g
Protein: 50.8 g

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