Beef hamburguer or meat cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
17.6 oz Beef, 90% Lean Ground Beef from Sirloin1.0 medium Carrots, raw1.0 clove Garlic1.0 slice, large (1/4" thick) Onions, raw5.0 tbsp Coriander leaf, dried4.0 large Egg, fresh, whole, raw1.5 cup, pieces or slices Mushrooms, fresh
Oven it or grill it
Serving Size: 10 cm diameter 1 cm high
Number of Servings: 12.0
Recipe submitted by SparkPeople user LUNAPHI.
Serving Size: 10 cm diameter 1 cm high
Number of Servings: 12.0
Recipe submitted by SparkPeople user LUNAPHI.
Nutritional Info Amount Per Serving
- Calories: 101.3
- Total Fat: 5.3 g
- Cholesterol: 87.7 mg
- Sodium: 54.9 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.4 g
- Protein: 11.1 g
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