Cashew Almond Sauce, Curry (Vegan Condiment)

Name: Cashew Almond Sauce, Curry (Vegan Condiment) Recipe
Prep time: 10 min
Total time: 10 min
Yield: 40
Ingredients: 0.5 cup Almond Milk Original Organic Pacific; 100 gram Cashews Halves and Pieces Planters; 1.5 gram(s) Kosher Salt Morton 1 tsp; 5 grams Turmeric ground

Minutes to Prepare: 10

Number of Servings: 40

Ingredients

0.5 cup Almond Milk, Original, Organic, Pacific 100 gram Cashews, Halves and Pieces, Planters 1.5 gram(s) Kosher Salt, Morton, 1 tsp 5 grams Turmeric, ground

Directions

Grind cashews into a powder, add almond milk, salt, and spices. Blend thoroughly until a smooth creamy consistency is reached.

Serving Size: 1 tsp (5 g)

Number of Servings: 40

Recipe submitted by SparkPeople user THEKREATOR.

Servings Per Recipe: 40

Nutritional Info Amount Per Serving

Calories: 15.5
Total Fat: 1.2 g
Cholesterol: 0.0 mg
Sodium: 25.4 mg
Total Carbs: 1.0 g
Dietary Fiber: 0.1 g
Protein: 0.5 g

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