Low Carb Deer Burritos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 serving La Tortilla Factory - Low Carb Tortilla, large size 4 oz Cheese, Natural Shredded Cheddar/Jack, Kirkland1 16 oz can Old El Paso Vegetarian Refried Beans 16 oz Deer Meat, ground
Directions
Brown deer meat
Add 4 oz of refried beans and 1 oz cheese to each tortilla
Add 4 oz meat to each tortilla
Roll. Bake at 400 for 25 minutes

Serving Size: Makes 4 burritos

Number of Servings: 4

Recipe submitted by SparkPeople user GRYPHONKIN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 459.1
  • Total Fat: 16.1 g
  • Cholesterol: 156.9 mg
  • Sodium: 981.2 mg
  • Total Carbs: 34.0 g
  • Dietary Fiber: 17.0 g
  • Protein: 54.2 g

Member Reviews