Apple Cider Vinegar Salad Dressing
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
3 tbsp Crisco Pure Vegetable Oil 4 tbsp Apple Cider Vinegar, Bragg's Organic 1 tsp Morton Iodized Salt 3 tsp Splenda
Simply mix all ingredients in a bowl and pour evenly over shredded cabbage or chopped lettuce/salad. Mix thoroughly before serving.
Serving Size: Makes enough for 8 cups of shredded cabbage or lettuce.
Serving Size: Makes enough for 8 cups of shredded cabbage or lettuce.
Nutritional Info Amount Per Serving
- Calories: 45.0
- Total Fat: 5.3 g
- Cholesterol: 0.0 mg
- Sodium: 295.0 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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