Whole wheat homemade bread

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 1

Ingredients

2.0 tbsp Salt0.6 cup Canola Oil5.0 cup (8 fl oz) Water, tap0.6 cup Honey12.0 cup Whole Wheat Flour2.5 tsp Lemon Juice 'Real Lemon' 100% juice50.0 gram vital wheat gluten50.0 gram(s) vital wheat gluten50.0 gram(s) vital wheat gluten50.0 gram(s) vital wheat gluten27.0 gram(s) vital wheat gluten

Directions

Bake for 30 minutes at 350 Serving Size: Makes 4 loaves of 13 1 inch slices

Number of Servings: 1.0

Recipe submitted by SparkPeople user SLS111282.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 7,524.6
Total Fat: 161.7 g
Cholesterol: 0.0 mg
Sodium: 13,986.7 mg
Total Carbs: 1,230.6 g
Dietary Fiber: 180.1 g
Protein: 363.6 g

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