Homemade chili with beans and beef
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
1.0 cup Beans, red kidney1.0 serving Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano2.0 cup Bush's Chili Beans1.0 cup Green Giant Whole Kernel Sweet Corn16.0 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]
Brown ground beef with salt and pepper. Drain and sit to side.
In a large pot add all other ingredients and mix. Add ground beef.
Let simmer at least 30 mins longer if possible.
Serve. Garnish how you like.
Serving Size: Makes makes approximately 15 1 cup servings
Number of Servings: 15.0
Recipe submitted by SparkPeople user PAMEDWARDS13.
Number of Servings: 15.0
Recipe submitted by SparkPeople user PAMEDWARDS13.
Nutritional Info Amount Per Serving
- Calories: 137.0
- Total Fat: 5.8 g
- Cholesterol: 27.4 mg
- Sodium: 347.6 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 3.0 g
- Protein: 10.5 g
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