Rotini Pasta Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
16 oz Barilla Protein Plus Rotini (by SGRAFF13) 64 oz Mids tomato basil sauce 5 serving Italian Turkey Sausage, Hot - Jennie-O, 1 link (by SKINNYKAT_55) 20 oz Jennie-O Lean Ground Turkey 2 cup Cheese, Kroger Part Skim Mozzarella Cheese Shredded
- boil pasta according to package directions
- brown meat in large skillet, drain excess grease
- combine cooked pasta, meat and jars of sauce in large lasagna
pan
- top mixture with shredded cheese
- bake in oven uncovered at 375 F for 40-45 minutes or until
cheese is brown and bubbly
Serving Size: divides into 12 squares
Number of Servings: 12
Recipe submitted by SparkPeople user KEREKAE.
- brown meat in large skillet, drain excess grease
- combine cooked pasta, meat and jars of sauce in large lasagna
pan
- top mixture with shredded cheese
- bake in oven uncovered at 375 F for 40-45 minutes or until
cheese is brown and bubbly
Serving Size: divides into 12 squares
Number of Servings: 12
Recipe submitted by SparkPeople user KEREKAE.
Nutritional Info Amount Per Serving
- Calories: 405.8
- Total Fat: 14.5 g
- Cholesterol: 72.5 mg
- Sodium: 1,619.6 mg
- Total Carbs: 40.2 g
- Dietary Fiber: 5.0 g
- Protein: 30.8 g
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