Broccoli Salad

Name: Broccoli Salad Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Ingredients: 4 cup chopped or diced Broccoli fresh; 7 oz Tentation Yellow Opal Apple (by BOOKWORM27S); .5 cup chopped Red Onions raw; 1 oz (24 whole kernels) Almonds; 40 gram(s) JUMBO RED RAISINS from Large Red Flame Grapes 40g = 1/4 cup; 4 slices Jennie-O Turkey Bacon; .33 cup Mayonnaise regular (mayo); 3 tbsp Honey; 1.5 tbsp Cider Vinegar

Minutes to Prepare: 15
Minutes to Cook: 5

Number of Servings: 4

Ingredients

4 cup, chopped or diced Broccoli, fresh 7 oz Tentation "Yellow Opal" Apple (by BOOKWORM27S) .5 cup, chopped Red Onions, raw 1 oz (24 whole kernels) Almonds 40 gram(s) JUMBO RED RAISINS from Large Red Flame Grapes, 40g = 1/4 cup 4 slices Jennie-O Turkey Bacon .33 cup Mayonnaise, regular (mayo) 3 tbsp Honey 1.5 tbsp Cider Vinegar

Directions

Steam Broccoli 5 min rinse thoroughly in cold water. Chop Apple. Brown bacon crisp, cool and chop fine. Blend Mayo, Honey and Cider Vinegar, pour over remaining ingredients in large bowl, toss and chill.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user LCOLLINS72.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 330.4
Total Fat: 19.5 g
Cholesterol: 15.0 mg
Sodium: 219.9 mg
Total Carbs: 35.9 g
Dietary Fiber: 5.7 g
Protein: 7.0 g

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