Tuna salad on whole grain

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

1 can tuna, canned in water, drained1 tbsp Best Foods Regular Mayonnaise1/4 tsp salt1/4 tsp black pepper3 slices, medium (1/4" thick) tomatoes2 leafs romaine lettuce2 slices Natures Own Whole Grain Bread

Directions

1. Combine drained tuna, mayo, salt , pepper 2. Place tuna on a slice of bread, put sliced tomato and lettuce on tuna, place 2nd bread slice on top Enjoy!!

Serving Size: 1 sandwich

Number of Servings: 1.0

Recipe submitted by SparkPeople user ANNA11775.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 365.1
Total Fat: 14.0 g
Cholesterol: 63.2 mg
Sodium: 754.4 mg
Total Carbs: 25.3 g
Dietary Fiber: 5.0 g
Protein: 40.8 g

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