French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1.5 serving(s) Italian bread1.0 large Egg, fresh, whole, raw0.25 cup Milk, 2%, with added nonfat milk solids, without added vit A0.5 tsp Cinnamon, ground
Soak bread in mixture then fry in nonstick skillet
Serving Size: 1 serving
Number of Servings: 1.0
Recipe submitted by SparkPeople user CWALTON7.
Serving Size: 1 serving
Number of Servings: 1.0
Recipe submitted by SparkPeople user CWALTON7.
Nutritional Info Amount Per Serving
- Calories: 259.3
- Total Fat: 7.6 g
- Cholesterol: 191.0 mg
- Sodium: 407.5 mg
- Total Carbs: 32.7 g
- Dietary Fiber: 1.6 g
- Protein: 14.8 g
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