Honey siracha sauce

Name: Honey siracha sauce Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2
Ingredients: 2 tbsp Kikkoman Gluten Free Soy Sauce (by COREYMCLELLAN); 1.5 tbsp Honey; .15 tbsp Eden Selected Toasted Sesame Oil; 1 tbsp Extra Virgin Olive Oil; 5 tsp Sriracha Hot Sauce (Rooster sauce); .15 tbsp Vinegar - Natural Rice Vinegar (Nakano); 1 tsp Garlic powder

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 2

Ingredients

2 tbsp Kikkoman Gluten Free Soy Sauce (by COREYMCLELLAN) 1.5 tbsp Honey .15 tbsp Eden Selected Toasted Sesame Oil 1 tbsp Extra Virgin Olive Oil 5 tsp Sriracha Hot Sauce (Rooster sauce) .15 tbsp Vinegar - Natural Rice Vinegar (Nakano) 1 tsp Garlic powder

Directions

Use as marinade

Serving Size: 1/3 cup

Number of Servings: 2

Recipe submitted by SparkPeople user RCJOHNSON326.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 134.0
Total Fat: 8.1 g
Cholesterol: 0.0 mg
Sodium: 151.0 mg
Total Carbs: 16.5 g
Dietary Fiber: 0.2 g
Protein: 0.3 g

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