Classic Green Salad with sliced turkey bread
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
3 oz Boar's Head Ovengold Turkey Breast 1 oz Tomato, grape (3oz = appro 12 tomatoes) .25 cup, grated Carrots, raw 0.25 cup cucumbers, with peel, raw 28 gram(s) bell pepper, red, sweet, raw 3 slice, thin Onions, raw 2 tbsp Marie's Red Wine Vinegarette (by COURTLOVE111) 2 cup Baby Spring Greens Mixed
Place greens on dinner plate. Arrange with other veggies on top. Dress with salad dressing and serve.
Serving Size: 1 large serving
Number of Servings: 1
Recipe submitted by SparkPeople user PURPLEHONU.
Serving Size: 1 large serving
Number of Servings: 1
Recipe submitted by SparkPeople user PURPLEHONU.
Nutritional Info Amount Per Serving
- Calories: 211.1
- Total Fat: 6.9 g
- Cholesterol: 37.5 mg
- Sodium: 805.3 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 3.8 g
- Protein: 19.8 g
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